Chunks of beetroot and daikon radish in the spicy & sour flavour of kimchi.
- Homegrown and locally-sourced ingredients
- Live probiotics for gut health
- Packaged in glass jars - better for the environment and healthier for you
- Made by hand in Cambridgeshire
- Vegan* Gluten-free, dairy-free
Ingredients: beetroot, daikon radish, spring onions, radish, kimchi paste a selection of seeds & sea salt
Allergens: sesame seeds, fish sauce
Shelf life: Keep your jars in the fridge with the lid properly closed to slow down the fermentation process. Kimchi will last up to 4 months and sauerkraut up to 6 months.
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Spend over £18 - £7 sent by DPD Tracked Delivery
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Spend over £32.51 - FREE DPD Tracked Delivery
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