Traditional Sauerkraut

Ferments & Cultures

Traditional Sauerkraut

Regular price £5.00
Unit price  per 
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One of our bestsellers, try our version of traditional sauerkraut. Can be eaten straight from the fridge, steamed, or even pan-fried in butter for an extra-special meal.

  • Homegrown and locally-sourced ingredients
  • Live probiotics for gut health
  • Packaged in glass jars - better for the environment and healthier for you
  • Made by hand in Cambridgeshire
  • Vegan, gluten-free, dairy-free

Ingredients: cabbage, juniper berries, caraway seeds & sea salt

Shelf life: Keep your jars in the fridge with the lid properly closed to slow down the fermentation process. Kimchi will last up to 4 months and sauerkraut up to 6 months.

Spend up to £15 - Royal Mail 2nd Class £3.90
Spend over £15 - DPD Tracked Delivery - £5.50
Spend over £28 - DPD Tracked Delivery - FREE
(Free delivery for Castor & Ailsworth addresses - use code PE5 at checkout)