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Sunday lunch with a twist

I bet you've never thought about putting sauerkraut on your roast dinner... give it a go and I promise you'll be hooked - we think our traditional sauerkraut is best with roast chicken.

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A coleslaw-sauerkraut mix

Sometimes all you fancy is a simple pork pie (from Melton Mowbray, of course). Create a delicious accompaniment with a hidden health benefit, by mixing sauerkraut in with coleslaw. (It's also a great way to introduce sauerkraut to fussy eaters.) We've used our Cucumber, Dill & Cabbage Kraut, but mix it up with whatever you fancy.

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EASTER LAMB WITH A TWIST

Lamb is a firm favourite over Easter, but not like this. Serve up something a bit different with these spicy grilled lamb chops sprinkled with pomegranate seeds and some mint from the garden. Add our turmeric kraut for even more flavour, and some naan and raita to cool it down.

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